Honey Drizzled Salmon

Ingredients:

4 Salmon Fillets
Olive Oil
Manuka Honey
Soy Sauce
Freshly Ground Black Pepper

Method:

1. Place salmon fillets in casserole dish, and pour over 2-3 tablespoons of olive oil
2. Drizzle 1 tablespoon of honey over the salmon
3. Sprinkle salmon with soy sauce and black pepper
4. Bake in oven for 30 minutes on medium heat
5. Serve with green vegetables/salad and new potatoes, and drizzle with the delicious honey juices that the salmon was cooked in